t know what else I can tell you that i haven’t already other than i hope that I as well
as the others will be lucky enough to win best of luck too all of Us…………..
Michelle
I now know it is not
“all in my head”!
Going gluten free has improved my health in the following ways…20 years of acne cleared within a week, no more gas or flatulence, no more stinky feet, migraines greatly reduced in frequency and intensity.
I’m late but……….
– I will not be attending my grandson’s funeral
– My granddaughter no longer throws up everything she eats, nor does she cry from cramps or cry from suppositories and other treatments she was subjected to.
– My son-in-law will not make my daughter a young widow and my grandchildren fatherless.
I am not a celiac or GF, but my 2 grandchildren and son-in-law are newly diagnosed…. my heart is better not seeing them suffer.
Going gluten free has made a world of difference! I am no longer constantly sick or in pain, cramps in my body have stopped, and I’m not so exausted anymore…who knew it would only take a change in my diet do what nothing else would for years!
I no longer have excruciating gut pain. I don’t have to take anti spasmatic pills for the pain. I also stopped eating ALL grains. I always wondered why eating rice and corn still bothered me. I now know why, thank you for explaining that. Since going grain free, besides having a happy gut, I swear my facial skin has improved, it just looks better. Thank you for having such a wonderful site by the way. Without being educated on going grain free, I would still be in pain when I didn’t need to be.
Being Gluten Free has made all the difference in my health – which made a huge improvement in my life!
I have made it my mission to help others live well and eat well while being Gluten Free – and I would love to have this set as a toll to help others & my family!
by actually feeling the difference in my body. GR has saved my life!
We would love to get this would be a great addtion to my son’s therapy.
Going gluten free has improved my health in the following ways. My anemias(iron and D) have gone away after the diet, I also had strange falling sensation spells that have went away after starting the diet and not realizing that was probably from the gluten! I also have felt more awake(still tired a little) than I have been in the last 5 years! Dark color under my eyes has diminished a little bit too. I have been on the diet for about 8 months now and looking forward to feeling even better in the future!
I sure could use this! I am been gluten-free for less than a year and am still learning. Many health problems have improved–headaches, tiredness and aching all over but still have a ways to go. I think my grandson is gluten sensitive too, so could use all I the help I can get with him too. Thanks
Going gluten free has improved my health in the following ways…
-After over 20 years I no longer have to take allergy meds.
-Ive lost over 30 pounds and have had no trouble keeping it off.
-I dont have neck pain and headaches anymore. YAY! I used to have them every day.
-My menstrual cycle has regulated itself.
-My anxiety and depression have decreased dramatically.
Going gluten free changed my life!
Going gluten free has allowed my now 10 yr old to be free from constant pain. She is finally gaining weight & is able to be the healthy happy girl she was born to be.
Going gluten free has improved my health in the following ways…
2 of my 3 children have Celiac Disease diagnosed within the past year. Cooking Gluten free for them has been challenging, but I see their health issues improve! Less vomiting, less fatigue, less unhappiness! Non of these main issues are gone, but this year is better than last year! Hopefully, next year will be better than this! Thank you for all your help and info–I can use everything I can get my hands on!
Wow! It has changed my body in so many ways; More energy, a feeling of bouyancy, less headaches, no more intestinal pain, no more nausea, no longer suffer hand and foot numbness, no joint pain in my wrists, healthier eating habits, and no major bloating. I’m so glad I was turned on to the problems I had been having and researched to find the reason!
Going gluten free has improved my health in the following ways… I am able to focus and concentrate better at work. I feel able to try to move forward for promotions and advancements to better my career. It has also given me more energy to try and start my own business making jewelry and now want to start making Celiac awareness jewelry to help start conversations to make people aware of why I eat like I do. I have lost weight, and feel healther all over. I’m glad I’m less tired, since I spend a lot more time cooking from scratch and creating new meal combinations. I enjoy not being in pain 24/7, and Love getting a full nights rest.
I am no longer EXTREMELY TIRED from anemia. I no longer have breathing problems. My fibromyalgia pains have been reduced dramatically. I rarely have a headache or migraine anymore.
I oddly never had GI symptoms with my Celiac disease, so all of my symptoms; extreme anemia, fibromyalgia, breathing issues and headaches have either improved dramatically or completely disappeared since going Gluten free!
It really is hard when I crave the comfort foods I once enjoyed and I know it is not worth cheating as most of my friends and family say…just a little? No, is all I say it really isn’t worth it and then I say it isn’t like Diabetes, I truly get extremely sick…like the flu…and for days… I did however adapt one of my childhood favorites my mom used to make so I can enjoy it Gluten-free style…Lemon Pound Cake. It hit the spot.
IT has improved my energy level
IT has helped my digestion issues
It has helped with bowel issues
It has helped with anxiety issues
it has helped with depression issues.
also, getting my kids tested for the genetic markers has just made there lives much healthier.What a gift for them… to know at such an early age.
Going gluten free has improved my health in the following ways:
Relieving stomach aches
Clearing my head and mind
Bringing clarity to my thoughts
Helping me enjoy a better variety of food
and Helping me lose extra pounds.
We have been eating GF for over a year now with great results with our children! They have been doing better in school due to not being as easily distracted.
My friend just had a baby recently and she was crying nonstop, she decided to switch to a GF diet and her baby is doing FANTASTIC! 🙂
Been GF for a bit over a year and what a year it has been! I’m me again – or finally! My son doesn’t need daily allergy meds anymore and my daughter is no longer lactose-intolerant. We are eating healthier and I know that I will live a better, longer life thanks to making this change. I have told many people about the dietary changes we’ve made and their effects and encouraged them to see Dr. Osborne for themselves. I’m even having lunch tomorrow with a friend to talk about this. Any material I can get my hands on to help me better explain what GF is all about would be great. Maybe my mom would finally listen!
They didn’t know what this was when I was 2 years old (44 years ago). They put me on this special diet and I got better. Then one day, when I was a toddler, they fed me a graham cracker and when I didn’t die they fed me normal from that point on.
NO ONE realized that every thing that went wrong with me from that point on was all because of GLUTEN.
From the brain fog to the horrible digestion to the thyroid issues to acne to depression to weight gain…I could list 100 symptoms that I had, that I know NOW to be linked in some way to eating Gluten.
14 years ago, I found an MD/Naturopath who just LOOKED at me and knew. Once I stopped eating gluten, ALL THE THINGS THAT WERE WRONG WITH ME WENT AWAY.
I am now able to think clearly, deal with life, digest my food normally, and on and on and on…
In the last 3 years eating has become an easier and a much more tolerable event, to the point where I don’t have panic attacks about food any more. I can’t even remember the last time I had one.
I can eat without worry now.
I don’t regret the 30+ years I was sick and fought for the fact that I knew it had something to do with food and that I needed to find the cause not just cure the symptoms.
I wouldn’t be the person I am today without all that but there are a few people I would love to show that it WAS food that was making me crazy and sick, and I wasn’t just a lazy stupid person.
I forgot to mention. I’m 5’9″ now. I’ve always been 5’8.5″. I think what with my back now being un-