anchor
stringclasses 733
values | target
stringlengths 2
98
| rating
stringclasses 10
values | score
float64 0
1
| context
stringclasses 106
values | label
stringclasses 10
values |
|---|---|---|---|---|---|
cooled reaction
|
release heat
|
2b
| 0.5 |
C09
|
Hypernym (narrow-broad match)
|
cooled reaction
|
cooling bath reaction
|
2a
| 0.5 |
C09
|
Hyponym (broad-narrow match)
|
cooled reaction
|
replacement of weak bonds
|
2b
| 0.5 |
C09
|
Hypernym (narrow-broad match)
|
cooled reaction
|
thermal energy
|
1d
| 0.25 |
C09
|
Other high level domain match
|
cooled reaction
|
mixing process
|
1c
| 0.25 |
C09
|
Holonym (a whole of)
|
cooled reaction
|
entropy increase in the system
|
1a
| 0.25 |
C09
|
Antonym
|
cooled reaction
|
heat transfer
|
1d
| 0.25 |
C09
|
Other high level domain match
|
cooled reaction
|
drinking water
|
0
| 0 |
C09
|
Not related
|
cooled reaction
|
cooled drink
|
0
| 0 |
C09
|
Not related
|
cooled reaction
|
ice tray
|
0
| 0 |
C09
|
Not related
|
cooled reaction
|
cooled mind
|
0
| 0 |
C09
|
Not related
|
cooled reaction
|
glucose consumption
|
0
| 0 |
C09
|
Not related
|
cooled reaction
|
cooled water
|
0
| 0 |
C09
|
Not related
|
starch component
|
grain
|
2b
| 0.5 |
A23
|
Hypernym (narrow-broad match)
|
starch component
|
polymeric carbohydrate
|
2b
| 0.5 |
A23
|
Hypernym (narrow-broad match)
|
starch component
|
starch grains
|
2b
| 0.5 |
A23
|
Hypernym (narrow-broad match)
|
starch component
|
amylum
|
3
| 0.75 |
A23
|
High
|
starch component
|
wheat starch
|
2a
| 0.5 |
A23
|
Hyponym (broad-narrow match)
|
starch component
|
polysaccharide produced green plants
|
2b
| 0.5 |
A23
|
Hypernym (narrow-broad match)
|
starch component
|
amylose component
|
2a
| 0.5 |
A23
|
Hyponym (broad-narrow match)
|
starch component
|
pure starch
|
3
| 0.75 |
A23
|
High
|
starch component
|
carbohydrate components
|
2b
| 0.5 |
A23
|
Hypernym (narrow-broad match)
|
starch component
|
glycosidic bonds
|
1c
| 0.25 |
A23
|
Holonym (a whole of)
|
starch component
|
low carbs diet
|
1d
| 0.25 |
A23
|
Other high level domain match
|
starch component
|
glucose units
|
1c
| 0.25 |
A23
|
Holonym (a whole of)
|
starch component
|
nonstarch polysaccharides
|
1a
| 0.25 |
A23
|
Antonym
|
starch component
|
carbohydrate food sources
|
1c
| 0.25 |
A23
|
Holonym (a whole of)
|
starch component
|
different components
|
1d
| 0.25 |
A23
|
Other high level domain match
|
starch component
|
fun component
|
0
| 0 |
A23
|
Not related
|
starch component
|
tarch model
|
0
| 0 |
A23
|
Not related
|
starch component
|
joy component
|
0
| 0 |
A23
|
Not related
|
starch component
|
component of blood
|
0
| 0 |
A23
|
Not related
|
starch component
|
good component
|
0
| 0 |
A23
|
Not related
|
starch component
|
torch light
|
0
| 0 |
A23
|
Not related
|
starch component
|
starch
|
2b
| 0.5 |
D01
|
Hypernym (narrow-broad match)
|
starch component
|
starch particles
|
3
| 0.75 |
D01
|
High
|
starch component
|
starch material
|
3
| 0.75 |
D01
|
High
|
starch component
|
component
|
2b
| 0.5 |
D01
|
Hypernym (narrow-broad match)
|
starch component
|
thermoplastic component
|
1c
| 0.25 |
D01
|
Holonym (a whole of)
|
starch component
|
thermoplastic starch
|
2b
| 0.5 |
D01
|
Hypernym (narrow-broad match)
|
starch component
|
starches
|
2b
| 0.5 |
D01
|
Hypernym (narrow-broad match)
|
starch component
|
mixture
|
1c
| 0.25 |
D01
|
Holonym (a whole of)
|
starch component
|
starch core
|
2a
| 0.5 |
D01
|
Hyponym (broad-narrow match)
|
starch component
|
starch element
|
3
| 0.75 |
D01
|
High
|
starch component
|
starch composition
|
3
| 0.75 |
D01
|
High
|
starch component
|
starch granules
|
2a
| 0.5 |
D01
|
Hyponym (broad-narrow match)
|
starch component
|
amylose and amylopectin
|
2a
| 0.5 |
D01
|
Hyponym (broad-narrow match)
|
starch component
|
amylose
|
2a
| 0.5 |
D01
|
Hyponym (broad-narrow match)
|
starch component
|
starch ingredient
|
3
| 0.75 |
D01
|
High
|
starch component
|
amylopectin
|
2a
| 0.5 |
D01
|
Hyponym (broad-narrow match)
|
starch component
|
pregelatinized starch
|
2a
| 0.5 |
D01
|
Hyponym (broad-narrow match)
|
starch component
|
molecules
|
1c
| 0.25 |
D01
|
Holonym (a whole of)
|
starch component
|
glycosidic bonds
|
1b
| 0.25 |
D01
|
Meronym (a part of)
|
starch component
|
struture
|
1c
| 0.25 |
D01
|
Holonym (a whole of)
|
starch component
|
polysaccharide
|
1c
| 0.25 |
D01
|
Holonym (a whole of)
|
starch component
|
fibres
|
1c
| 0.25 |
D01
|
Holonym (a whole of)
|
starch component
|
carbohydrate
|
1c
| 0.25 |
D01
|
Holonym (a whole of)
|
starch component
|
element
|
0
| 0 |
D01
|
Not related
|
starch component
|
mechanical component
|
0
| 0 |
D01
|
Not related
|
starch component
|
particle
|
0
| 0 |
D01
|
Not related
|
starch component
|
tool
|
0
| 0 |
D01
|
Not related
|
starch component
|
thermal
|
0
| 0 |
D01
|
Not related
|
starch component
|
hemorrhage
|
0
| 0 |
D01
|
Not related
|
starch component
|
starches component
|
4
| 1 |
D06
|
Very high
|
starch component
|
mixture
|
1c
| 0.25 |
D06
|
Holonym (a whole of)
|
starch component
|
mixer
|
1c
| 0.25 |
D06
|
Holonym (a whole of)
|
starch component
|
heat component
|
0
| 0 |
D06
|
Not related
|
starch component
|
starch
|
2b
| 0.5 |
D06
|
Hypernym (narrow-broad match)
|
starch component
|
starch composition
|
2b
| 0.5 |
D06
|
Hypernym (narrow-broad match)
|
starch component
|
starch material
|
3
| 0.75 |
D06
|
High
|
starch component
|
starches material
|
3
| 0.75 |
D06
|
High
|
starch component
|
heater
|
0
| 0 |
D06
|
Not related
|
starch component
|
starch heater
|
0
| 0 |
D06
|
Not related
|
starch component
|
component
|
2b
| 0.5 |
D06
|
Hypernym (narrow-broad match)
|
starch component
|
starches composition
|
2b
| 0.5 |
D06
|
Hypernym (narrow-broad match)
|
starch component
|
starch
|
2b
| 0.5 |
C09
|
Hypernym (narrow-broad match)
|
starch component
|
protein
|
1d
| 0.25 |
C09
|
Other high level domain match
|
starch component
|
protein portion
|
1d
| 0.25 |
C09
|
Other high level domain match
|
starch component
|
hemicellulose
|
2a
| 0.5 |
C09
|
Hyponym (broad-narrow match)
|
starch component
|
starch components
|
4
| 1 |
C09
|
Very high
|
starch component
|
materials
|
1c
| 0.25 |
C09
|
Holonym (a whole of)
|
starch component
|
starch material
|
2b
| 0.5 |
C09
|
Hypernym (narrow-broad match)
|
starch component
|
material starch
|
2b
| 0.5 |
C09
|
Hypernym (narrow-broad match)
|
derived class
|
entity
|
1d
| 0.25 |
G06
|
Other high level domain match
|
derived class
|
class
|
2b
| 0.5 |
G06
|
Hypernym (narrow-broad match)
|
derived class
|
entity class
|
2b
| 0.5 |
G06
|
Hypernym (narrow-broad match)
|
derived class
|
derived
|
2b
| 0.5 |
G06
|
Hypernym (narrow-broad match)
|
derived class
|
virtual class
|
2a
| 0.5 |
G06
|
Hyponym (broad-narrow match)
|
derived class
|
new class
|
2a
| 0.5 |
G06
|
Hyponym (broad-narrow match)
|
derived class
|
subclass
|
2a
| 0.5 |
G06
|
Hyponym (broad-narrow match)
|
derived class
|
first level derived classes
|
2a
| 0.5 |
G06
|
Hyponym (broad-narrow match)
|
derived class
|
obtain group
|
2a
| 0.5 |
G06
|
Hyponym (broad-narrow match)
|
derived class
|
derived old classes
|
2a
| 0.5 |
G06
|
Hyponym (broad-narrow match)
|
derived class
|
obtain group numbers
|
2a
| 0.5 |
G06
|
Hyponym (broad-narrow match)
|
derived class
|
virtual image
|
1d
| 0.25 |
G06
|
Other high level domain match
|
derived class
|
virtual
|
1c
| 0.25 |
G06
|
Holonym (a whole of)
|
derived class
|
mannual data
|
1d
| 0.25 |
G06
|
Other high level domain match
|
derived class
|
manual
|
1c
| 0.25 |
G06
|
Holonym (a whole of)
|
derived class
|
non derived class
|
1a
| 0.25 |
G06
|
Antonym
|
derived class
|
class teacher
|
0
| 0 |
G06
|
Not related
|
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