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	5d8VuAIVmaxzRPQdlkcEQA | 1 | 
	0/10 The food was decent until my boyfriend and I caught food poisoning from this location yesterday. I threw up four times today so eat here at your own risk. | 
| 
	3koeM2Blt-4rEmVIJAZf8Q | 3 | 
	Went to woodwork sat night. To be fair I'm not a cocktail drinker and was looking for a good meal. We ordered the risotto, charcuterie, meatballs and Brussels sprouts. The charcuterie was wonderful but the risotto, meatballs and Brussel sprouts less so. Was looking for a filling meal and this wasn't it. The bottle of wine was 70$. Would suggest if you're  just looking for a cocktail this would be your spot, if you want food and wine choose another. | 
| 
	jLDwSeoQ_kDQwhnUJQO2yw | 5 | 
	Best dinner!! We didn't know what to expect but wanted to do a BYO and something other than pizza so this was great. Portions were huge and delicious. | 
| 
	KhBUg5QhBYuK8RZAe5gDMQ | 1 | 
	My boyfriend and I wanted to have a nice night out with our pups and wanted to come here because we heard good things and it was on our pub pass that we purchased. Unfortunately, because of the pandemic, we were not able to use our 2020 pub pass for most of the year and we still had the independent left on our pass. We called the independent ahead of time to see if we could use our 2020 pass still (even though it was January 2021) and they said yes that is fine so we were very excited! When we pulled up and finally found parking (parking is very limited), found a table, and sat down, they proceeded to tell us that we could not use our 2020 pub pass despite us calling an hour before and confirming that we could. We explained this to them and they did not care and told us we cannot use it. They also told us that where we were sitting was "not allowed" despite other people sitting and drinking there before us. I really wanted to sit and enjoy our time there but the experience left a bad taste in my mouth and I don't think we will be returning. | 
| 
	W6S482dRQ_9nCcLjfv8VNg | 1 | 
	Bawarchi was a good choice for South Indian food for a while... but lately the food quality and service has become horrible. The last three times I ordered food over the phone it was not ready in the time they said it would be ready. I was hoping to have a better experience when I ordered online and the guy stated at pickup that their online order was having issues and that as long as I didn't pay what's the matter and stated to take the order down. 
If the service and food quality has gone down I can only assume all aspects of the business has as well; including health and cleanliness. 
They sure lost a customer who has ordered many times from them before. | 
| 
	eS0zchBUJnUqJ8U1iApPUw | 5 | 
	Beer is very good, fresh and cold on a hot Summer day. Had a wonderful lunch and cannot say enough about the white chicken chili...so good. Wait staff was exceptional and attentive. We will be back! | 
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	0BgrDm4tfQBtlEV-ZqtAtg | 3 | 
	Says they are open until 11PM
Get there at 10:15 and they are closed
Have ate here before and it was great
They should work hours they are supposed to be open or change the hours | 
| 
	wUnLSg_GKfEIQ5CQQ770_g | 5 | 
	I came here a few days ago with my boyfriend's family for his graduation dinner. It was an amazing dining experience - I believe we ended up with a total of 7 courses with a second dessert to go. Upon arrival, you are presented with a menu with 4 categories. You then tell your server if any of the items look particularly intriguing or disgusting, as well as inform him/her of any food allergies. Other than your few thoughts, the chef will be the one deciding the course for you. My recommendation is to chill and let the chef pick. I'm somewhat of a picky eater so this concept was a scary one to me, but it turned out to be great. 
Since we all tasted one another's courses, I got to sample a wide variety of the offerings. I had originally requested the sweet onion crepe and pistachio dessert and told the chef that "I like meat." While the sweet onion crepe was very good, I actually thought the squid and artichoke galette, which was served at the same time, was out of this world. AMAZING. Another favorite of mine was the stuffed guinea hen breast for the main course, which was served while I had the bronizini. The stuffed hen was soooooo good, writing about it makes me upset that I can't have more right now. I am personally not a huge fan of white fishes, so I feel that I didn't enjoy the bronzini as much as someone else would have. Given that I had mentioned that I love meat, this is the one small aspect of things that I was slightly disappointed in. 
Overall it was an amazing and very filling dinner. Keep in mind it's not just 4 course the way the menu makes it out to be, so don't fill up on bread too early! | 
| 
	WUhxf3zQrWIbFN1rMd71aA | 5 | 
	Four of us totally enjoyed dinner at this lovely new Beaumont restaurant.  Our meals, to a person, were excellent.  The service again,  excellent!  The portion sizes were fine for us not being big eaters. Prices were normal for a restaurant of this calibre.  Many excellent entrees not seen in any other restaurants such a the Vegetarian Shepherds pie. Excellent menu. We wish there would have been some bread or buns served with dinner. It was quite noisy also which was noticeable but expected with a packed restaurant.  Very nice decor. All in all, an excellent dining experience and we will be back many times I'm sure! | 
| 
	xfSI7F7QjHqWLvUnF7Gp5Q | 3 | 
	Looking for a late breakfast this looked like the place to be. Food was good. Nice size portions. Local - which I like. Service good/OK. She may have been tired from an early breakfast crowd??  Would recommend if you want a local diner atmosphere and food. | 
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	jMZ56S8Y1t7cA1Ob-d-qeA | 5 | 
	Great mixture of small plates! Live Jazz! Shotgun Jazz ban was excellent! I recommend trying the Bulgogi! | 
| 
	vgUCHA9janT7JJ6ZoUHN2w | 5 | 
	I found two beers here that I'd been dying to try, Prarie Bomb! and Abraxas.  They were expensive, but oh-so worth it.  The staff was extremely friendly and helpful, even going out of their way to offer local food recommendations.
The only thing I didn't like about SPC was that you couldn't bring food in.  With the amount of incredible and quite high ABV beer, it's easy to get yourself unintentionally tipsy. | 
| 
	VKgK7Z0WR9YIxtAAC63eUA | 3 | 
	Went there for lunch today.  The food was okay, but way too much rice.  It's like they add on too much rice to fill you up so you don't order a lot.  My biggest complaint besides the rice is that cucumber salad and seaweed salad is not included in AYCE and they want $4 a bowl for each!  Who doesn't include cucumber salad?  Weird enough, the tempura veggies were included. Also, the sake was only luke-warm. The service was good, but the rice overload will stop me from returning. | 
| 
	J1bG9ezYHMkzqV1yRsVtQQ | 5 | 
	I got delivery tonight and it was very on point. It only took 35 mins for a the delivery and it was 8:30 on a Friday. Sushi tasted really fresh and filling. I will definitely be ordering delivery soon | 
| 
	sqcQQveD7b2P9Pn-AKsgzg | 4 | 
	Look tor the BP station on the corner and this little place is tucked behind it in the strip mall.  What can you say, everything is deep fried and good!  The fish and fixins' are prepared when order so expect a little wait time, but well worth it. We checked out the catfish steaks, chicken planks, chicken gizzards (yes there were more folks than just me), cheesecake and there wasn't a bad bite among it. Had to watch out for bones here and there, but that's to be expected with fish.  Good place for friends or take out, cause that seemed to be a majority of their business. | 
| 
	UFpCraqzFBAhtZqmxmiWsA | 3 | 
	A room full of kitty cats who need a furrever home. The small admission price keeps the place open. It's nice these at risk kittens and cats have a chance to win your heart, and it's nice to play with cats when away from home. | 
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	bKGyvFBcIq-e9A5tWsbSfg | 5 | 
	I have found my new go-to carryout place for sitting on Monument Circle!  Everyone working there is friendly and happy.  It gives off a very happy vibe, and I love that the kitchen is open and just steps from the food counter.  Being a clean freak, I love to see my food being made.  The kitchen looks spotless!  
At 11:30, there was a small line, but it went fast.  I was pleased that my salad was freshly assembled, not already packed and wilting.  The grilled cheese is small but mighty.  It had plenty of melty cheese and I love it on the soft but crunchy ciabatta bread.  I tried the beef in Guiness Stew.  It had lots of beef and was chock full of veggies.  Unfortunately, I have an aversion to thyme and this stew seemed to have a lot of it.  But other than that, a solid soup. 
Their house-made Caesar is very different.  It was green, and tasted like basically oil and cheese.  I actually called to see if I was given the wrong one.  The owner reached out to me and noted the dressing includes anchovies, garlic, fresh parsley, Worcestershire sauce, olive oil, dijon, lemon juice, and pepper.  It was delicious, but much more comparable to a cheesy pesto than a traditional Caesar.  I would totally get it again.  I'm very excited to go back and try some of the other sandwich options, too!  For about $11, I got a substantial salad, 8 oz. of soup, a small grilled cheese, and a can of soda.
My original review was 4-star. However, within 15 minutes of posting it, the owner had responded to me, thanking me for my feedback, offering the ingredients in the dressing, and letting me know I can always ask to sample the soups to avoid any thyme-heavy offerings.  With kind customer service like that, I want to bump them to 5-stars!  You can't beat a place with an owner who truly cares that you have a good experience with their business.  Chuck B. just made me a lifelong loyal customer! | 
| 
	I0I2mkCOPTYVSLpc8A8VVw | 4 | 
	Came here for dinner but decided against going all in on Caribbean in Nola.  Coming from Ny I know where to get good curry goat!  But I still wanted to try this place.
Had a good cocktail and two appetizers.
Corbia- mind blowin!  I would come back just for this dish!! The waitstaff all love it and I can see why.
Get this for sure!  This appetizer is 5 star!
Fried Pig ears - ok.  I have had this elsewhere and the novelty of it has worn off.  
Good cornbread! | 
| 
	0GDLQWC_Ptm5U8eiKmtQTg | 4 | 
	Good selection of breakfast and lunch food. I love their eggs benedict. Not to forget the nice view outside the restaurant facing the golf course. | 
| 
	5zvzRSpiHd4p30idGRaomQ | 5 | 
	Driving up, it looks like your typical strip mall restaurant. But once you get inside and order, that's when the experience ramps up. They offer 2 for 1 uber-ritas all day every day. They taste fresh and don't have a syrup aftertaste like some other margs could have. The lovely waitress brought out chips and a bean dip that was to die for. We ordered a  sizzler plate that came with more than enough food for the two of us. We were given a basket  of tortillas, a few mini quesadillas, a heaping sizzling plate of carne asada, and many other fixings. 
The next day I spent day dreaming about this meal. I will be returning to this hidden gem on the regular | 
| 
	LGYIhGqbYakMMdsn_GCzJg | 5 | 
	What a great place! Excellent greek and Italian specialties. Outstanding service as well. They have everything from sandwiches to entrees that excellent. Even the desserts are incredible. They have these mini doughnuts with honey and pistachios that are like baklava on steroids. | 
| 
	5ezrDoezdUlJpUa5Jg6dUQ | 4 | 
	Great Spot !  The 3 of us had early Thursday night dinner reservations (before 7pm) which qualified us for their Happy Hour specials - including certain drinks and $5 snacks.  Both drinks ordered from the special list were very good.  We ordered all 3 of the Snacks (Crispy Cauliflower, Salmon Tartare, and Wagyu Beef Tartare) and they were outstanding and quite large.
The menu is a two-sided affair with more drinks than food.  We started at the top and other than the caviar service, ordered the next 4 items for us to share (Beef Fat Biscuit, Chicken Liver Mousse, Smoked Trout Rillettes and the Puffed Pork Chips).  Again, all were delicious.  The only slight disappointment was the Chocolate cake we had for dessert.
So with 4 drinks and 3 coffees, the bill, before tip, was around $104.  There didn't seem to be all that many tables in the place, so be sure to make a reservation.  The bar area was packed the entire time we were there and we can see why.
On our next visit, we plan to explore the rest of the outstanding looking menu. | 
| 
	HrIEc9gVWWnjqn9OiglrVQ | 4 | 
	Consistently delicious sandwiches. Of particular note: the 50/50, the Mensch, the brisket cheesesteak. The roast pork and brisket are superb. Fries aren't anything particularly special, but they're certainly not bad. If you're trying to be healthy, you can get a sandwich over lettuce, but come on. Healthy. Like that's a thing. | 
| 
	YnEbB8H1yZyphUDmDLV1mg | 1 | 
	If I could give zero stars I would....... my husband ordered a cheesesteak, pizza and chicken Caesar salad for us. They screwed up the cheesesteak and had mushrooms on it when it was supposed to be plain he had to go back and get a new one the steak tasted like dog food and hard to chew I don't know if they didn't care because it was getting close to closing. Then the salads had hard to chew chicken in it croutons were stale then to top it off since when does Caesar salads have black olives in it never. The food was horrible and when I got home from work at 10pm there was no one there lights were out already so I couldn't call and complain. All I can say it WAS A WASTE OF DAMN MONEY FOR SOME SHITTY ASS FOOD. THANKS ALOT CROYDON PIZZA FOR TAKING MY MONEY FOR FOOD THAT I COULDNT EVEN ENJOY | 
| 
	nkqjHy8jqKkxBhmBB_-Dyw | 5 | 
	I come here most days, some days twice.  Best latte in downtown and good muffins and cookies.  They know how to make a coffee!!!  Only downside is the cafe is too small and the seating is less than comfy. | 
| 
	rSKFp8Wdi_gZUsIwAk5Ddg | 4 | 
	Top Mexi spot in South Tampa!  Close to home, cheap, authentic and good food!
What more can I say?
We love that they serve the chips in a dog bowl.  CUTE!
The salsa is great too!
Religiously, I order sopa de pollo or the combination meat taco salad.
Hubby gets carnitas.  Always!
I have had the giant burrito before, it's just way too much, but it was good.
Our appetizer is the cheese dip, with an order of ground beef on the side as well as pickled jalepenos.  Mix them together and YUM!
On Cinco de Mayo, there's usually a line out the door - this is the one day we avoid coming here.  Otherwise, it's very good. | 
| 
	JLumGKzGu9kqGTdwYF41CA | 2 | 
	I went in with my family, and our severs were really rude. We asked for refills twice and they ignored us and then they decided to go on their lunch break and sat by our table and kept starring at us whispering to each other. We Will not be back. | 
| 
	4_-IcMpkF_sBRHomWZHNzA | 4 | 
	Never been to a French Restaurant but I wanted to go and the fellow agreed to my request, after some good review reading we booked the date for late december. My date got stuck in SUPER traffic on the Saturday before NYE and we were late. I called and they were totally cool with pushing us back an hour so he could get into the city to pick me up. 
Very low key quiet place. We managed to get seated RIGHT before it got super busy. Hard to park outside of the local pay-parking areas. Especially on a saturday. 
I ordered a little half jug of wine for me an it was descent. 
We both got sides of the macaroni and cheese which was amazing. 
My guy got the rabbit  but I got the quail stuffed with sausage and the most amazing spinach I have ever had in my life. Seriously, it was SO good. 
We got desserts and just had a really good time. I would go again to perhaps try one of their special menus. | 
| 
	OSi2ColCxhS9oCoAUNbPig | 5 | 
	Had a business lunch on Monday and was very pleased. The red beans and rice with fried chicken is one of the best I have had at a restaurant in recent times. I was surprised in a good way. The service was also excellent as well. I would definitely recommend this to people who are needing a lunch place or dinner.  Very spacious and there was no waiting time even though it was pretty crowded when I arrived. | 
| 
	0qu0fNTOsSmuREYVIMPuIQ | 5 | 
	Five -stars for the rareness of the place, the food and the atmosphere.  True, there are many tri-tip places around but no where that is 100+ years old, a vintage stagecoach stop and off the beaten path.  
It is so adorable I want to put it in my pocket!
I had the tri-tip sandwich with potato salad and my honey had the buffalo burger.  Both delish!  
Despite the waitress having a mini-meltdown and quitting, the service was fine.  Must stop at this place if heading to Santa Barbara from either direction. | 
| 
	_VW9zTozHT0k8luWnmsDQQ | 5 | 
	I have been here more times then I could ever count, it's time to give them the stellar review they deserve. First very fun atmosphere wether you want TV, DJ music, darts, play cornhole, or sit by the fireplace, they have something for everyone! They have tons of great staff more then I could ever name here but Jake, Gary, Stacy, Allison, Emily, Brooke, Rachel and many more will take great care of you. Food is always good and the sushi is great too!!
I'm picky haha and when they took my favorite item off the menu (the fish minis) they always continued to make them for me anyway! Who does that! Anyway it's back on the menu now so its not as big of a deal but still cool.
Highly recommend for an after work drink, Sunday afternoon Bloody Mary bar, football beer towers, Or really any day or time! Can't go wrong | 
| 
	s8PLThZ8tIe16NWjcwQbBg | 3 | 
	Parked out back behind the building as the lot was full. Street parking available but was also full. Outdoor seating available at picnic tables. Food truck in parking lot - BBQ. Walked up to the bar and ordered 2 8oz glasses. Unfortunately they were served in plastic solo cups. That was a HUGE turn off. I do not want to try new craft beer in a plastic cup. I assume it was because of the amount of people here at the time but still not really a reason for them to use plastic. The pale ale was very decent. The IPA was stinky (i LOVE IPAs and it is my go to choice) and the aroma was overwhelming. The single and tripel were both good. The chai was spicy and unexpected, very good. Prices were decent. Service was great. The place is clean and well done. Edison lights and nice decor. Bathrooms large and clean. Handicap accessible. Smart place. We would return (as long as we get glass glasses.) :) 
Lots of merchandise for sale. Neat growlers. Soap (bar soap for the shower) which is a nice touch. That is something I have never seen at a brewery before. 
Well done CT. | 
| 
	NVN_23yYJDf_RAinqFICDA | 5 | 
	Hot damn, Hot Diggity!
I had a chance to eat a "real" dinner somewhere else, but instead, held out for you on my walk down South Street. You didn't disappoint me in the slightest. I took my time and looked over your crazy awesome menu with accompanying fun artwork. 
In reading over the various descriptions, my eyes screeched to a stop on the Texas Hold'em...a hot dog wrapped in bacon?? RU F KM!? BBQ sauce? Melted Cheese? Hot sauce? I was giddy just anticipating and waiting for it.
So, what did I think? Well, bascially, I friggin' love you. No diggity, no doubt! | 
| 
	NT5S6JV5wPwKOd3s3Yh1zQ | 5 | 
	Solid, great burger, good fries and rings. Nice salad selections. I appreciate the fact that it is quality over quantity, if you want a mega burger, not the place to go. Also a great bar set-up | 
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	vN6v8m4DO45Z4pp8yxxF_w | 3 | 
	Cute place, i got the banana foster and a glass of orange juice. It wasn't all that it I read but it was ok. I left will a full stomach. Biggest downfall was my $6 orange juice. The beverage cost as much as some of the meals on the menu. A little much but overall an ok cute place. | 
| 
	XdsrjPUrTPwunXqRDY6sSA | 3 | 
	For the die hard soccer fan, myself, this is a great place to watch one of the games and grab a bite/drink. 
A few friends and I decided to stop in last night and the place was busy, but easy to find a seat. We found the service to be speedy and very energetic. We decided to grab a bite and our food came out within 10 minutes. That was surprising for the amount of staff that they had working and the number of other patrons enjoying their Thursday night out on the town in Clayton. The only disturbing piece was with a bar still full of approximately 40 people, the bartender was eating her food behind the bar while talking to her customers. I haven't seen that routine done in years. 
I highly recommend the southwestern turkey burger. | 
| 
	ssfYhDhEuc98I7SCENXqnw | 5 | 
	Great food and huge portions.  You will definitely have enough for lunch the next day!  The service was awesome.  Since Dunleavy's and Charlie's Other Brother have tanked, this is our new "Go To" place!  Shhh, don't tell anyone, it's already crowded! | 
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	9KVh16thY33Ds8sEV5Bfww | 1 | 
	The absolute worst bartender I have ever experienced.  Was there on a slowish Saturday afternoon and the male bartender looked my way four times and nodded before going back to chatting with his buddies.  Finally as the male bartender is standing right in front of me ignoring my order the female bartender pushed him out of the way to take my order.  This is only the worst of my three trips to the bar to get a drink.  I will never come back. | 
| 
	zkevOUm1kDU7PUKte4GKpQ | 5 | 
	If you've found yourself in Barista Parlor, Congratulations. You're a hipster!  Hehehehe just kidding!  Or am I?  If you like a good cup of coffee and don't mind paying nearly $5 for it, this is a place for you to go.  Just be warned, damn near EVERY dude in here looks like the missing member of Mumford & Sons or something. | 
| 
	9i2WQy9OlflSqlXUmX0MBw | 1 | 
	I was extremely disappointed in the food and the service, especially as i requested this truck to come back to our work location.  It was sooo good the first time.  
Me and a coworker ordered the mushroom burgers one with swiss one with provel.  the order taker called my name and gave me both burgers but couldn't tell us which was which.  When he asked Angie which was the provel, she threw a piece of cheese on the sandwich and said their now ithat one is provell.  Was told they would remake.  When we got our orders and got back to our desks, the burger and bread were both hard,  the cheese had clearly been scraped off and put back on the grill.  Angie acted like she didn't want to make it right and she pretty much said so by saying she had too many orders.  Obviously, she doesn't want anymore orders.  
Unfortunately, I will not be purchasing from her truck again. | 
| 
	DoINRSXLGdZLYEKxs0gOPA | 1 | 
	You visit a tourist area, and you'll find a few scams ... This one's definitely one to avoid.
Visited here recently, and went to buy an item that was listed at one price .. Then was charged another at checkout. When handed the receipt to sign, we caught the error, and asked that it be fixed. The clerk then tried to play the "no refunds, no exchanges" game, even before we'd left the store or signed the receipt.
There's plenty of shops selling cruddy tourist kitsch around here, so take it from a Yelp Elite--avoid this one and go to another that won't try to scam you by listing one price and charging another. | 
| 
	SZU9c8V2GuREDN5KgyHFJw | 4 | 
	From the atmosphere to the local fish, these dishes always keep me satisfied. The inside is small so I recommend the outdoor seating on the pier. I get the shrimp tacos and clam chowder almost every time and the dishes are consistent. Some items might seem pricey but you pay for the higher quality seafood. | 
| 
	D5V0Fawd6ODVgqCY8xngsw | 5 | 
	I was at a business conference with Brinker Capital at Loews Hotel from October 3rd to the 6th. The price was low and the service and accommodations were high. It was $225 per night and the staff couldn't have been nicer to me. The views were spectacular. | 
| 
	TLZ3-eDPLhUzfsWO4ad6Ug | 5 | 
	Highly recommend.  Great food and great servers.  Cookie Took great care of us and she is funny. | 
| 
	qaOWdokMRlgYioP3sh8Qxw | 3 | 
	Not bad. I don't know if it was the best pizza I've ever had...ok, it wasn't, but it was pretty good and was even better after reheating it in the oven the next morning. I also really can't complain about the price, which was pretty fair for the size and toppings I picked up and delivery was prompt. I think there are some better places, but lightning fast delivery is excellent for when you don't want to go out. | 
| 
	NH9LSB4Qz2v0fHTMz9sQ0w | 4 | 
	Visited this spot at the Sparkman Wharf on MLK Monday. They were the only place open with the exception of a coffee place. The gentleman who took my order was friendly, patient and informative. He explained the different sauces available and the variety of beers they had. I ordered a 1/2 dozen raw oysters, ceviche, fries and 2 of the Florida Avenue hibiscus wheat ale along with a Corona and Sprizar. All great options my friends and I enjoyed. The price however was on the expensive side. For example a small cup of the oyster ceviche was $10, each beer was $5 and the fries were $5. I do recommend this restaurant if you are in the area. | 
| 
	6Dl208HmUExucqpRMFxBvg | 5 | 
	Our drinks were spot on and the food was super yummy I will come here very often not to forget our awesome sever Ruben was very helpful with the menu and went way above and beyond a typical server. | 
| 
	neWdmzHgbpqSx62jynDd7A | 3 | 
	Scanning the reviews already written for Broussards brought a smile to my lips. The previous reviews range from the service was impeccable to horrible. I believe them. Broussards to me was one of those New Orleans experiences that transends dining. I am sure that my girlfriend and I will be looking back and smiling about this meal long after better ones have been forgotten.
First let me say that I like the restaurant. The bar area was great and the bartender (who may have been one of the golden girls) was friendly and fun. She made a very good Sazerac and Hurricane (though she insisted it wasn't and that only Pat O'Brien's could make Hurricanes). We were in the bar because the Maitre D said they were slammed. Though a quick look in the dining room showed half the tables empty. No big deal though as the drinks were good. 
We were seated relatively quickly, though someone who came after us was seated first (pet peeve) at a good table. Our waiter was one of those New orleans personalities. He was definately on crack or pot. As an example he brought out an empty milk container with the coffee then gave us a story of how overwhelmed he was. Somehow though this just endeared the restaurant to me. It didn't work efficiently or even quite right but it was fun in spite of itself. The server bringing the food to tables could never guess who got what even when only one dish was left. 
The food was very good. I had a trio of soups - gumbo, turtle and shrimp bisque which were all good with the bisque very good. I wanted the Pompano for my main course but they were out. I got the Veal Broussard instead. The veal itself was excellent though the dish had too much going on in it. My girlfriend had the pork chop which she liked very much.
We did the Madame P which was a dessert sampler. The waiter guessed one out of four as far as what the sampler contained though he did end the description with "I think" that's whats on it. So it was a crap shoot. All the desserts were good. I particularly liked the Crepes Broussard and the Diplomat Pudding.
The quality of the food was very good, the service was endearing yet poor. Would I come back here. Yes. Though in New Orleans there are so many good restaurants it may be a while. | 
| 
	ws-gbVjt56zCQC-CR5pjTQ | 2 | 
	It's a shame.  Convenient location, but too many stupid errors or lack of training.
Last week, at the drive-thru, I ordered a croissant with no egg, just ham and cheese.  Driving away, getting on hiway, opened sandwich wrap to find an untoasted english muffin with a micro-thin slice of ham and a light yellow something on the bread (cheese??).  The food had absolutely no taste...just awful.
Yesterday, wanted to use the coupon they give you for a free classic donut with a large drink order...not much of a deal, but that's all they give, soooo...Went thru drive-thru again.  Ordered a large coffee and asked if they would give me an apple fritter instead of classic donut if I paid the extra 39 cents?  Answer was, "no we can't do that".  Come on people.  I'm trying to pay you more money, not looking for anything free.  What kind of outfit turns down more profit? | 
| 
	4ZkITH77rCe0h6hEm9VV4g | 3 | 
	I had the opportunity to visit the Marlton Tavern for a company holiday party. The party was held in the upstairs bar and dining area. The Marlton Tavern is a 1898 Victorian era former private residence. Despite being thoroughly charming through out, the space can be a bit cramped when it gets busy. 
The highlight of our visit was the outstanding service by the bartenders assigned to the party.  They were quick, efficient and remembered what you were drinking and how you wanted your drink made. We never waited for service or drinks. This attentive service made the night enjoyable despite the tight quarters when the party crowd swelled. 
The appetizers served were standard fare including multiple types of cheese, bruschetta, muscles, olives,etc. The buffet dinner included raviolis, roast pork, veggies etc. All said the food was good, but the bar service and variety of beer, wine and spirit choices and Victorian charm were the highlights of the night. | 
| 
	S1ItVIbwg_czRTi5c3Yx4A | 4 | 
	I had the California Screamin' burrito and it was really well flavored. The unlimited sauces on their "tame the flame" wall are intimidating but fun idea. The kids had a mini burrito and a make your own and they were pretty happy. The kids meal comes with a drink and queso and brownie and the price is decent. I am pretty satisfied with this place as I found it on Yelp and the kids are happy too. We'll be back. (Especially on Sunday's when kids eat free!!) | 
| 
	Zx7n8mdt8OzLRXVzolXNhQ | 3 | 
	I walked over on a Thursday morning after going on a jog and though there was no line, the place was still packed for a weekday. 
I opted just to get a couple pastries and a latte to go. Even though it was only maybe 9:45am the only poptarts they had left were nutella. I would've usually preferred to try a fruit based one, but I went with what was left. I also had the milk and honey latte. The pastry was good, the latte was just ok. The coffee service was slowwwww. I got my pastries handed to me right away, but stood there probably another 15 minutes waiting for my coffee. There were only 2 others in front of my in the take out line, so I'm assuming the barista was backed up for the in house orders. 
Overall, cute and trendy place. Wish I would've gotten to try the sit down brunch, but I think waiting in line more than 15-30 mins for food is such a time suck, especially when on vacation. We drove back by here on the weekend and there were groups and groups of people just standing outside... I assume the wait probably had to be at minimum an hour. So weekday is probably going to be your best bet here. | 
| 
	EQrRwkK6yv44_CEHuoZIQQ | 5 | 
	I was craving my favorite Chinese dessert! Egg tarts and i honestly am unsure of the name ( i think coconut cream bread?? but anyway/ They had one left of each and they were sooo soft and delicious! I went again and same experience just absolutely delicious!! I recommend both!! | 
| 
	1oGCzoCC6HnQWpdK9cCP0g | 5 | 
	Already had my favorite local coffee spots but this took the crown right away. The owner is super knowledgeable and passionate about coffee and the atmosphere is perfect. Try the nitro coffee or the nitro hibiscus tea it will not disappoint! Going to make it a point to come thru every weekend that I'm in town. Loved it. | 
| 
	UjFLIhKTOiFcQiziOA9rgA | 3 | 
	The food was mediocre. The service was LOUSY. The drinks were delightful. Not surprised at all that this place is closing. I'll miss the coconut margs, nothing else. | 
| 
	inpHHalmEPkTMBg9yOWfLg | 1 | 
	Over priced Sushi special came out and looked as if it had been sitting in a fridge for some time. It was indeed late but fresh Sushi rolls should be an easy item to deliver. Not many vegan items as well. | 
| 
	rSKFp8Wdi_gZUsIwAk5Ddg | 4 | 
	Being from San Diego and living away from San Diego, it is hard for me to find what I consider "good" Mexican food.  I got to Tampa on business and my first night out felt like checking out the local Mexican fare and I'm sure glad I did!  
Chihuahua Mexican Grill is an unassuming little "hole in the wall".  They serve their chips in a dog bowl and their salsa is delicious and mild.  I ordered a carne asada burrito and it was this big fattie filled with scrumptious meat, beans, lettuce and tomato.  None of that nasty Chipotle-style burrito with rice!  It was amazing. Their portions were VERY generous for the price and they have a decent assortment of bottled beer.  I'm a fan! | 
| 
	pgO-fORYt4nb5Tj0x1F_aQ | 5 | 
	The food is great and the service unbeatable.
I love to get a great meal for a great price!
Jamie. | 
| 
	JbS_D8lxOm4UWa-yC4z5NA | 5 | 
	We are on vacation with two kids that are picky eaters, finding food for all of us is hard. So glad we found this place because everything about it was awesome.
Great location, easy to park. The restaurant is on the small side so get a table when you walk in. 
The menu is creatively basic, and the staff is happy to tell you that your can change whatever you want. They want you to love your food! 
The food is fresh and delicious. I had a vegetarian said. Sauteed vegetables are usually really bland, but here the all had a slight char and were deliciously seasoned.
Staff was friendly and so helpful, restaurant and bathrooms were spotless. I wish they were in Albany so we could go every week. | 
| 
	gsyyVQmvT9A2nAgUi7VUag | 4 | 
	11-11-2019
To-Go Order picked up by my wife. 
Parking - Excellent 
Decore - Fashionable dine in or take-out. 
2 orders Classic Ramen - Excellent & impressive.  Taste - Superior & all very fresh.  Plus excellent serving size ....filling. 
2 Pork Spring Rolls - Superior taste & super fresh and crunchy.  Sauce - Superior
This is brief...my apology.  I will dine here VERY SOON.....Excited and can't wait to view first hand. 
Staff - Very friendly & helpful. 
Fantastic asset to Creve Coeur | 
| 
	UhICqvwGPmfF3gnv8gdk6g | 4 | 
	Good place to eat . The food is always good . The only reason I didn't give 5 stars was because they are always understaffed. The food takes a while to get . The wait staff is excellent. | 
| 
	tYn8hGpZiRgJ8cP2FcI_YQ | 4 | 
	After sight-seeing all day in Philadelphia, we were looking for a spot to eat. I was impressed with how busy this place was for a Wednesday, but after visiting I can see why!
We were seated quickly, our server was being trained. The trainer and orientee were very pleasant and otherwise attentive.
The atmosphere was warm and pleasant, I found it very relaxing. 
The menu is one page, and for a moderate amount of selections it is made up by what is offered. My wife ordered the cheeseburger (she enjoyed it) and I ordered the days special, the Suckling Pig. Hot damn it was delicious! The cut of pork had a crispy shell, but once you dig your fork in, the meat inside is so tender well it just pulls apart. The sweet potatoes and Apple sauce was delightful.
Great selection of brews here. We were here for a couple of beers. I didn't like that the server (the guy training) just snatched the drink menu for another table without asking if we were done with it (when I say snatched, walked by and grabbed the menu while focusing on a new table). I guess that was our cue to leave. I wanted to stay for another round... whatever.
Overall had a great experience here and the food was delicious. Despite one little hiccup. | 
| 
	YmUVCO5-ZdSenHVKEJE1rA | 5 | 
	I had a long layover at STL. Noticed the high reviews on Uber Eats and defied to get it a shot. Not a fan of the Chicago Mold sauce. Growing up in the DMV has me hooked on Mumbai sauce, but that's a different story. Solid food! You can't go wrong with anything there. | 
| 
	6Ty-KKWq6hLZYW8DWEHYvg | 5 | 
	Have a great experience here and hurricanes are super strong I had two I was good for the whole night | 
| 
	WazgWp2VRP7jBiltq8tnyg | 4 | 
	Carl's Donuts and Bakery isn't visible from Rockville Rd (US 36) but it sits on the South side. You can see La Hacienda from Rockville Road and the bakery is just next door West of Speck's. There is ample parking spaces in front of the bakery. If La Hacienda has a busy lunch parking can be an issue since they share the parking lot. 
The atmosphere and decor is light and whimsy with colorful painted donuts covering the walls. Tables are spaced 6 feet apart and the bakery counter is well kept. A mask is required while up and moving and all of the staff wore masks properly while there. The floors are marked for social distancing which I didn't have to deal with as I was the only person in line at the time. I was told on weekends the line out reach out the door. 
I loved the selection of donuts and pastries still available at 11:00 p.m. Several trays were empty but I found a wide variety of sugary treats. I wanted to start with the basic glazed yeast and chocolate iced yeast. I was so excited to find a full tray of chocolate iced yeast as where I usually go is sold out early. You have the option of yeast, vanilla cake or apple cake donuts, pastries, brownies, cream horns, Danish, turtles and donut holes plus more. I found maple bacon iced yeast as well as 3 flavors of icing. The Long John's looked delicious with a thick coat of chocolate icing stuffed with white fluff. The Fruity Pebbles iced yeast would make any kid, or  adult, super happy.
They also serve biscuits and gravy for $5.99 or add two eggs for $7.99. I'll be trying the B & G soon. Lunch is now an option with a terrific selection of sandwiches and sides. Options range from Double Steakburgers, Pork Tenderloins, Grilled Chicken Salad, Chef Salad, BLT Sandwich or BLT Wrap to name a few. Very affordable choices for breakfast, lunch and a large selection of donuts and pastries. Lunch is served till around 2:00 pm since they close at 3:00 pm.
The servers were friendly and helpful. The server explained all the donuts are made in house overnight and ready for their 5:30 opening. The yeast donuts were fresh, light and a scrumptious piece of sweet fried dough. The chocolate iced yeast was delightful and not overly sweet. I really appreciated the selection this late in the day. I will be returning when I'm in Avon. | 
| 
	K6SQfxBapNAIVr_C73ohlw | 4 | 
	One of the few "authentic" asian restaurants in Wilmington.  I travel quite a bit for work and this place hits the spot when I crave ethnic food.  Rasa Sayang is Malaysian.  If you've never had Malaysian before, it's similar to a mix of Thai and Indian.  I love their spin on Pad Thai.  It has green beans, basil and a slight hint of spiciness.  I've also tried their Mee-goreng noodles which is the classic Malaysian stir fried egg noodle dish.  Both dishes I would get over and over again.  If you come here for lunch, it can get very busy and service can be quite slow. | 
| 
	0y5x2QxXdeHvs_m0hoO84Q | 1 | 
	This place is a dump. The place was empty. The chips were almost stale. The salsa taste like ketsup. How this place is rated 4 stars is amazing. | 
| 
	la1k3Qq-cUBZrTXyElb8QA | 5 | 
	The food at St Louis Galleria Panda Express is l delicious.  The food is always fresh and served quickly.  The portion sizes are also good.  The staff is always friendly.  We will definitely be back for the Orange Chicken..................... | 
| 
	ADe114o7Z4vb1O6HkM6YEA | 4 | 
	Went here last week for the first time in about a year and a half.  I have been craving their gyros for so long and I'm so glad I stopped in.  They are the biggest gyros you'll ever see.  The meat is awesome.  I recommend the lamb and house.  The tzatziki is outstanding as well.  The thing that puts their gyros over the top is definitely the french fries right in the gyro. It's awesome.  The platters are great and will fill you up.  I like getting the caesar or greek salad and the mashed potatoes are not bad either.  The green beans and lemon potatoes are quite strong tasting so I avoid those.  Also love what they've done with the restaurant.  Makes it super quick and easy to drop in for a bite. | 
| 
	aWYn5TveRUk2LuOExDnt1A | 2 | 
	2.5 
Nothing like a cold drink on a hot day with a few crispy, crunchy French fries to make the day even better after Walking around new hope going in and out of the stores and trying to avoid the mass of people.   I didn't try the mussels but I was told they were of nice size and in a great sauce;however, the dish should have be a lower bowl to allow better access to the sauce.  The bartender could also have been more friendly | 
| 
	JpjoRpJ1k_SlWk7wXaLHJQ | 5 | 
	Pulled pork sandwich with sweet potato fries was scrumptious!  Fun atmosphere too.  Huge portions - be sure to share! | 
| 
	iOFbMitGdfU6i5xm4nZ8Ww | 4 | 
	Long wait, but they have a great little gift shop that keeps you entertained while you wait. This is my kind of cutesy breakfast place. :p 
Had the eggs Benedict and they were delicious as were the hash browns. They have a cute patio. This is the place to go for breakfast in Tucson. | 
| 
	c-vU89IMyKbDxPg0YMSVxQ | 5 | 
	Amazing food!! Friendly staff, got the donut burger, sounded strange but was delicious!!! | 
| 
	wGbvFI9JBkLB0H0ir_fhRA | 5 | 
	First off, I would like to say that Charles Yerkes is one of the most fantastic servers I have ever come across. He is courteous, kind, amicable, and 100% on top of his game. He made my already fantastic dining experience that much more perfect. 
To start off, the jalapeño popovers are reminiscent of traditional Brazilian appetizer fare. They are melt-in-your mouth fantastic. 
The shrimp and grits was brilliantly spiced with tender chunks of andouille sausage, a prefect pair. Definitely my favorite shrimp and grits in Nashville. 
The crepes for dessert were also wonderful. 
Along with all of the magnificent food, their cocktails are out of this world. The old fashioned is perfect. I forget the other cocktail that is on the first page of the specialty cocktail menu that involves gin and some sorts of cherries and other deliciousness. 
I also had the opportunity to dine for breakfast and I will say the "Black Keys" Wrap is to die for with perfectly fried green tomatoes and dill horseradish. EPIC. 
13.7/10 would recommend to anyone who has the ability to venture to downtown. | 
| 
	WRjrtbqSSi7i7Y96cn98jw | 3 | 
	My boyfriend thought the goat is the best out of the three Indian restaurant s in Pinellas- I however had the korma with shrimp and veggies, medium hot. They forgot the veggies and I had to ask for spices as it was not hot at all. The sauce lacked flavor. It wasn't bad but not like OMG this is delicious or anything. The somosa app was crunchy and a littlle greasy but the flavors where there. If I came back I'd order something else. That's if I came back. | 
| 
	7mJN7GAoGv4yDwB8RO4VyQ | 1 | 
	Terrible, terrible service. Went in with a friend to try Ming's. We were very disappointed. The server, who may have been the owner, was unbearably rude and unhelpful. I am a customer who does not have overly high expectations and usually tip very generously. The server/owner did not speak English very well, so we made polite attempts to communicate clearly pointing to items on the menu while trying to ask questions. The server, a middle aged lady who spoke with authority did not seem at all interested in our business. She was brusque and abrupt. Not even the smallest hint of a smile, and her every answer seemed to be given with the attitude that having to speak with us was a great inconvenience to her.  Because she was so difficult to understand, I had to ask her to please repeat herself a couple of times. That did not go over well, and instead of trying to be helpful to a new customer she only made more of an unpleasant face and acted hostile and exasperated. I don't know how the food is but I felt like I was in A Jerry Seinfeld episode with an Asian version of the Soup Nazi. Fearful that I would wind up with her spittle or worse in my food, this lady being so hostile, I simply thanked her politely. My friend and I both left with a strange shiver. We went to Perkins instead where we have been many times before. I will never set foot into Ming's Tea and Coffee again. Bad, bad vibes. | 
| 
	v2Z_d9d2GWCVUTtPg5ucRw | 5 | 
	I took my wife to St. Louis for weekend to celebrate her birthday. I chose Tony's because I wanted to cap off our weekend at a fine dining and historic establishment. Tony's did not disappoint us. The service was spectacular. Adam our server was great! Additionally, they really made my wife feel special. My wife had their famous and award winning Lobster Albanello and I had the Linguine Lobster and Shrimp. The Tomato Bisque was the best I have ever eaten. This was simply just a great dining experience! Additionally, my wife was pleasantly surprised by a birthday dessert!! We will definitely be back on our next visit to St. Louis. | 
| 
	2KIDQyTh-HzLxOUEDqtDBg | 4 | 
	Oh my goodness! That pasta sauce smell coming out of their garage out back is incredible. I don't know if it always smells like that or if they were in the middle of making something but it was amazing. I will go back to Mazzaro's just to smell it again....seriously. If Febreze had that scent, I would buy a box of it. I highly recommend taking a walk by their garages.
Mazzaro's is a destination market. It's worth the trip from Tampa or to check out if you're a tourist, especially if you're Italian. They have all kinds of gourmet food, cheeses, deli meats, wine, bakery items, spices, chocolates, etc,etc. You can watch them make handmade raviolis through a window near the coffee bar. The coffee bar is pretty cool. However, the service at the bar is not good.  One particular woman was a total buzzkill. She should not be working with the general public. Not a pleasant person and it shows on her face. Seemed to rub off on her coworker too. Maybe they don't like working together. I don't know. I'm not sure what was going on there but it's the main reason why I rated Mazzaro's 4 stars instead of 5. Plus the coffee I got had a burnt flavor. 
All in all, it's a cool place to check out even if you don't intend on buying much. The ambience and vintage Italian decor is pretty interesting.  Vespas on a shelf, pictures of the Pope, religious statues, cool retro signs. Unique market worth checking out. | 
| 
	Jn_F3hYqknRTepCg6om04Q | 5 | 
	I know It looks like I'm giving out 5 stars like cups of water, but I've just been to some really great places lately. Chile Burrito looks so unassuming nestled into a Brentwood shopping center, but let me tell you, it's so good. 
I was out to lunch with myself (which is really exciting when you have kids) and ordered both a fried and grilled fish taco (both so so good). I purchased an order of chips and salsa as well, and loved that i had so many salsa options to choose from on their salsa bar. 
They also have a great selection of beers, including my favorite Mexico Import, Pacifico. 
Really clean, spacious restaurant with lots of seating and a very friendly staff. I can't wait to be back over there so I can have their fish tacos again! | 
| 
	aX6wbe7ZLKR_fppR-XbuaQ | 2 | 
	Nice looking place, went in for happy hour.  Beer selection was okay, but pricey.  Liquor selection just okay.  
Chicken and corn soup was really good, nice and spicy, tasty broth.  BBQ chicken flatbread was not good.  Bland chunks of chicken on a soft/floppy flatbread.  
Service was friendly enough.  Food menu and quality lacking, prices a bit too high.  I'll give it another shot sometime to catch a later crowd and some music, maybe they're still working things out. | 
| 
	IKUyS4hPLDgyMT0T_iOuzg | 1 | 
	Pizza sauce was way too sweet. I ordered thru GrubHub, who reached out after my comment. Venice didn't offer anything, a replacement, credit towards next purchase..nothing, saying that they prepared the food how they usually do. I called myself a few hours later and spoke to a "manager" who admitted to me that the daytime manager had put too much sugar in the sauce, and that was the reason for the taste. She then offered me a replacement, for that night ONLY. My husband (who will eat anything!) had already ate everything except one slice so I declined and told her it was my first experience there and ultimately, my last. | 
| 
	tQtasVokB4tqidnL2LPv7A | 5 | 
	Great setting--indoor or out. Food was very good even if "standard" Italian dishes--no fancy stuff. Service was exceptional. | 
| 
	2SYEGA2fZLdzZQ9lmIfM5Q | 3 | 
	I came here with a friend for brunch as it came up as a brunch place on yelp. The brunch menu was pretty short. I think I may enjoy the lunch or dinner menu better.
I ordered the breakfast sandwich which was to come with bacon, eggs and cheese. It did include all of these things, but looked more like an omelette on bread. The bacon was diced up inside of the eggs with the cheese rather than sandwich style.
The hash browns were a greasy potato patty. Not what I was excepting from a hash brown.
We ordered French fries while we waited for the food to come out. They were very good.
All in all, I wouldn't recommend for brunch, but would like to see if I would feel differently about lunch, happy hour, or dinner. | 
| 
	c8rjE6NcfeyzLB_aU1GdMA | 4 | 
	A good option in three situations. 
1) You are thinking about going to New Deck but would like a better beer selection, better food, and friendlier clientele
2) You are waiting for a train at 30th Street and have enough time to grab a beer or sandwich
3) You want to hang out, have a good time, and watch some sports. 
The downside of Slainte is the location, but that is also what makes it great.  It really is the only option within a few blocks of where it is.  It's a classic Irish Pub with an impressive bar.  It looks like it was pretty expensive to build this place. 
The food is pub grub but better than most places you'll go to.  
As someone else mentioned the bathrooms are also clean which is a big thumbs up. | 
| 
	-SS3ep20HKhuOhzDkkt9aA | 2 | 
	Came here for a quick bite to eat - chili burger and fries were pretty good. Staff are moody, no smile from the waitress or the chef - I felt like an inconvenience coming in. Place is pretty run down and bring a fly swat you will need it ! It's not a place to dine in - just get the food and leave
Much friendlier and good food across the street at the Nugget - there's a place with character! | 
| 
	CJoO4HYD0tZRXlZqA04wmw | 5 | 
	As always, everything at Crave is perfect!  Their hot coffee, fraps, desserts-just everything! I recently bought a Yelp deal and was beyond excited because I get more caffeinated deliciousness for half the price. 
I am a self-proclaimed coffee snob and it is hard to find places that brew illy coffee. Locally, Crave and Ajs (which is doesn't compare to Crave's) serve the golden goose. 
The baristas are spectacular, the owners are almost always on site, there is free wifi, tv, and plenty of space to sit and chat. | 
| 
	jUrd3WUppgUnlD-nlr9Gew | 1 | 
	I've been through this drive through twice, and both times my order has been wrong. AND THEY NEVER HAVE GREEN SAUCE! I don't expect much from Taco Bell, but for real. | 
| 
	nteD5A6CKXZPqbR9EltQng | 5 | 
	The food here has always been delicious and my orders were always exactly what I selected . Easy safe customer service and pickup especially during the most difficult time of figuring out the what where and how to order safely. I love their soups and appetizers. Spring rolls and steamed dumplings are a family favorite so we always order extra!!! Big fan of the Moo Shu!! Give them a try!!! | 
| 
	RZtGWDLCAtuipwaZ-UfjmQ | 5 | 
	Extremely fast food. The calamari is to die for. I had the Fusilli with seafood which was the recommendation of the waiter. Great choice, absolutely loved it. We had the tiramisu and the brownie sundae sans the nuts. Perfection. I highly recommend eating here. | 
| 
	V7TaLZ5EB94hqRIZ1_xjGQ | 5 | 
	I just want to say welcome to the area KAWA!! I always love trying new eateries and especially sushi. This little place is hidden away in a little shopping center on Sproul Road. When you walk into KAWA you will be greater by very friendly attentive staff. The atmosphere is very quaint and cozy, from tables and chair to walk bench seating that can accommodate a little bit larger of a group. The food is amazingly fresh and filled with so much flavor. A good variety is available. Japanese cuisine at its finest plus other Asian options. The vegetables tempura was made to perfection. The veggie fried rice was exceptionally flavored. The sushi, sashimi, and roll platters where amazingly fresh and priced exceptionally. 
KAWA also offers hibachi options which are a great price and looked amazingly fresh as well. All in all this is a great added addition to the area. The friendly staff, the quaint environment and the freshness of the food will Def have KAWA being a place for many return visits by many. 
Oh, don't forget BYOB!!! Thanks KAWA for your hospitality and awesome experience. It was our pleasure and we will see you again soon! | 
| 
	F0n-lzB9vqRLdH5Ihcs1Ag | 1 | 
	Terrible representation of japanese dining and the food there that isn't sushi sho uld not be on the menu. I just had a bunch of fish scraps stuffed into a grapefruit... This is just very inappropriate and to top it all off I paid 35$ just have a few plates along with a drink.
If you're going to serve awful food that isn't sushi, just serve sushi only | 
| 
	f8GG-nvuzMpcGIs3cbKUkw | 1 | 
	Went for dinner on a Saturday night. Hostess stood behind the desk and stared at me as I said dinner for 2. Instead of walking around the desk to greet and seat us she hollers 'what?' I had to approach the desk and say 'dinner for two'. Ordered margarita and they tasted horrible! They were an odd color and so strong they were terrible!!
Orders chiles relleno's,  rice and beans. The chiles relleno's were floating in grease...tasted like grease, the worst I've ever had. The rice and beans were cold. Service was terrible. Had to go and get our waitress so we could get our ticket. Bad food, drink and service. Will not be going back. | 
| 
	Qw2MYiQ11z1Zh5-UWCJOjg | 5 | 
	Was in town with the family for a weekend trip and stopped here for lunch after the Botanical Gardens.  Excellent southern comfort food.  The fried cabbage and chicken fried steak were standouts.  My picky eater son loved the French Toast and sausage.  Breakfast and Lunch were overlapping when we went.  Before going to this place you have to realize it's very small, they might run out of side dishes, and they are much more concerned with good food than speed.  But they get the food perfectly right and the atmosphere is very relaxed. | 
| 
	7OCHiRI0uw7Op1j6qkoUfw | 5 | 
	Excellent food!,  The best Chinese food takeout I've found. | 
| 
	IwX-BnGpGPwVRLo8Ugrpgg | 1 | 
	I have visited this Popeyes many times and think only one time did I have a good experience.  Well went again last night and it was awful.  First of all while not their fault they were only able to take cash.  They after I ordered and paid the young man tells me that they out of coleslaw.  We had purchased two extra sides of cold slaw so I said can you just refund my money for Coleslaw. Nope can't do that so we were forced to get apple pies and side of rice which we did not want.   Then we finally get out food and the fries were stone cold.  So I go back up to get more fries and the young lady was rude and basically grabbed them out of my hand.  
The dining room was dirty with no clean tables and garbage overflowing.  Food all over the floor. 
We love Popeyes and this is closest one to us so we go back hoping it will be better.  As I said, I have probably had one good experience at this restaurant.  
The quality of people who work there is poor.  It is obvious they don't care.  The cuss in front of customers and there doesn't seem to be anyone in charge.  I have spoken to the manager and Popeyes customer service and nothing changes.  I was so excited when the restaurant opened but has turned out to be a major disappointment. | 
| 
	jRLskcm_icZIKs81mYC4iQ | 3 | 
	This was a very interesting ethnic experience for me. Overall I was not a fan of the type of cuisine, but it's definitely worth experiencing once. Definitely ask to be seated in the more authentic section for the full experience. The waitress was very attentive, brought us extra "bread" when we needed it. My friend and I got one of the samplers. Be prepared to eat with your hands and try new things! | 
| 
	zvzmKaltuHKPeEcBkiUp1w | 5 | 
	Living in Reno just got a whole lot better with the discovery of the Wedge in the up and coming Midtown region. My husband and I just sat outside the cute shop and had a couple of glasses of wine and the 5 selection cheese tray with olives, nuts and even gluten free crackers! And then my husband got us some deep, dark chocolate to go with their house red wine (which is lovely). High quality products, excellent service and a very interesting street scene. We'll be back often. | 
| 
	fgnHM4VT-n1VjFL3YeBJsg | 5 | 
	Ate here Friday night for the first time. Read about it online. The reviews were spot on! Great Pad Thai! We had some appetizers before the main course and they didn't disappoint. The sweet and spicy wings were amazing, as were the dumplings and shumai. All dishes were very fresh. Definitely will return soon! | 
| 
	sr-5EY6bmp4jINhea06MjA | 3 | 
	No doubt the cake was excellent. However, it was 75 outside and probably about 85 inside. Time to invest in an HVAC upgrade. I don't see the point of serving warm water either. If it's sophisticated or classy to drink warm water with your cake, sorry. I'll take comfort over that, put it in the fridge and get some ice cubes. For 12.50 a slice they can at least provide ice. Staff was very, very friendly. We had a 4 o'clock reservation they got us in at 3:50. Service after that was very, very slow. How long does it take to fill a "carafe" of water or cut a slab of cake? For us, over 10 minutes for water and over 20 minutes for cake. I guess they wanted us to take in the decor, which is beautiful. The tree over the hostess stand, and all the lighting is pretty awesome, heck the whole place is fairly taleish. Meh, I experienced it, no need to go back. Btw the pigs staring at you while you eat is priceless...skinny pigs dancing and staring at a bunch pigs eating overpriced cake.  brilliant! | 
| 
	PtEpOKzGAdexlPeGCC3qsA | 1 | 
	I have only been here twice. 1st time, food was good but we waited forever to pay. 2nd, food was good but there were a couple of surprises in our food. Looked like bristles from a brush.  Found one in our appetizer and didn't say anything and then found another in my soup near the end :( I mentioned it to the waitress who I assume is also the owner and she just looked at my hair and smiled. Seemed like she didn't believe me and thought I planted it. I mentioned this to her just so that they don't repeat that with other customers but she did  deduct our appetizer from our bill which was $6. We will never be back, even if just for the 20 min wait for us to pay. (Reason being there was only one person working, she was taking the orders and making the food). | 
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